A Penne In Review: June 2014

What makes June a very special month for A Penne for Your Thought?

Well not only is it the summer time, a time of rest, beaches, food and sleeping in till two in the afternoon some days, it is also officially our first month of being alive!

That’s a whole month of us attempting to make you salivate and light headed from all the delicious food we’ve been showcasing.

Let’s look back this past month on some of the crazy food we have inhaled, all for the purpose of science!

Well, there is a bit of science in determining how many appetizers we can eat in a set of time.

Crave TO – June 1, 2014

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Caramelized Pear French Toast – June 5, 2014

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Safari Restaurant – June 9, 2014

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Grandma’s Chocolate Chip Banana Bread – June 12, 2014

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Dishing With DeMontis Launch Party – June 19, 2014

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Behind The Scenes: Toronto Underground Market – June 20, 2014

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Toronto Wine and Spirit Festival – June 23, 2014

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Grilled Peach Salad with Chicken – June 29, 2014

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Buca Restaurant – July 4, 2014

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What a month! A big thank you to everyone who has felt hungry even once by looking at our posts.

BONUS ROUND – All those purdy pictures in one place

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